counter hit xanga
Home  ◊  About  ◊ Mission  ◊  Sign Guestbk  ◊ Contact us  ◊

No Record Found

Weekly Recipe
  Escoveitched Fish
  Nutmeg Bread
  Punch A Creme
  Rum Punch
  Guava Liquer
  Cranberry Nutmeg
  Quick Fruit Cake
  Braised Cabbage
   with Nutmeg   & Wine




Vegetable Dip
Servings: 8
Cook Time: 20 mins
Origin: Cuba
Ingredients :
1 cup Mayonnaise
1 cup Sour Cream
Tsp Garlic Powder
1 Tsp Parsley Flakes
1 Tsp Seasoned Salt
1 Tsp Dill Seed

1. Mix all ingredients in a large bowl and chill.
2. Best made about one day ahead. Serve with a selection of raw vegetables: celery, carrots, cucumbers, peppers etc.
Sign Up Now